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  1. ...to taste it. The pork hock was very soft inside, and had very crispness surface. I guess they must stew the pork hock first, and then roast it...

    分類:社會與文化 > 語言 2007年04月08日

  2. ... 也有一樣的效果. 清酒也有酒精.所以也可以用, 因為精度不一樣, 效果( Crispness 酥脆度?)有可能不太一樣.但是, 還會脆脆的!! 有人也會用啤酒做!! 像英國料理...